Holt’s Child Nutrition Program provides targeted, multifaceted interventions to fight malnutrition and illnesses and address other urgent, health- and nutrition-related needs of children and families, as well as provides research on nutritional trends and epidemiology. Check out their newest nutritional research publication, “The Nutritional Status of Children Living Within Institution-Based Care,” a study to help professionals understand orphaned and vulnerable children living within institution-based care (IBC) across six countries.
Access to good nutrition and health services is essential for the immediate and long-term health and development of growing children and their families. Learn more about how you can help feed a child in need.
